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Nutrients

Environmental Effects on Compulsive Tail Chasing in Dogs

Katriina Tiira, Osmo Hakosalo, [ ... ], Hannes Lohi

Vegetable Cost Metrics Show That Potatoes and Beans Provide Most Nutrients Per Penny

Adam Drewnowski, Colin D. Rehm

Sustainable production of housefly (Musca domestica) larvae as a protein-rich feed ingredient by utilizing cattle manure

Mahmoud Hussein, Viju V. Pillai, [ ... ], Vimal Selvaraj

Trans Fat Consumption and Aggression

Beatrice A. Golomb, Marcella A. Evans, Halbert L. White, Joel E. Dimsdale

Compliance with the Dietary Approaches to Stop Hypertension (DASH) Diet: A Systematic Review

Mandy Wing-Man Kwan, Martin Chi-Sang Wong, [ ... ], Sian Meryl Griffiths

Estimating the Diets of Animals Using Stable Isotopes and a Comprehensive Bayesian Mixing Model

John B. Hopkins III, Jake M. Ferguson

Flavor-cyber-agriculture: Optimization of plant metabolites in an open-source control environment through surrogate modeling

Arielle J. Johnson, Elliot Meyerson, [ ... ], Caleb B. Harper

Assessing Different Causes of Crown-of-Thorns Starfish Outbreaks and Appropriate Responses for Management on the Great Barrier Reef

Russell C. Babcock, Jeffrey M. Dambacher, [ ... ], Morgan S. Pratchett

The Nutrient Balance Concept: A New Quality Metric for Composite Meals and Diets

Edward B Fern, Heribert Watzke, [ ... ], Adam Drewnowski

Profiles of Organic Food Consumers in a Large Sample of French Adults: Results from the Nutrinet-Santé Cohort Study

Emmanuelle Kesse-Guyot, Sandrine Péneau, [ ... ], Denis Lairon

Perennial vegetables: A neglected resource for biodiversity, carbon sequestration, and nutrition

Eric Toensmeier, Rafter Ferguson, Mamta Mehra

Global trends in dietary micronutrient supplies and estimated prevalence of inadequate intakes

Ty Beal, Eric Massiot, [ ... ], Robert J. Hijmans

Consumer beliefs about healthy foods and diets

Jayson L. Lusk

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