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Nutrients

Food-based indices for the assessment of nutritive value and environmental impact of meals and diets: A systematic review

Eva-Leanne Thomas, David Livingstone, Anne P. Nugent, Jayne V. Woodside, Leona Lindberg, Paul Brereton

published 01 Apr 2026

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Nutrient-dense snack bars from biofortified crops to enhance school children’s micronutrient intake in Tanzania

Anselm P. Moshi, Ladislaus Kasankala, Analice Kamala, Nyabasi Makori, Dyness Kejo, Hoyce Mshida, Beatrice Bachwenkizi, Malimi Kitunda, Francis Millinga, Ai Zhao, Germana H. Leyna

published 01 Apr 2026

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Beyond mono fertilization: Mixed fertilization enhances productivity and quality of chili (Capsicum frutescens)

Hossain Md Dalim, Md Golam Jilani Helal, Minhazul Kashem Chowdhury, Shoaib Rahman, Sohel Rana Mazumder, Md. Ismail Hossain, Md. Mohi Uddin Sujan Chowdury, Md. Shahariar Jaman

published 31 Mar 2026

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Contribution of own food production to household dietary diversity and nutrient intake adequacy among refugee households in Palorinya, northwestern Uganda

Martine Asobasi, Saidi Appeli, Peter Omara, Solomon Olum

published 26 Mar 2026

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Evaluation of Ascophyllum nodosum extract supplementation on feed degradability, ruminal fermentation and methane production using the rumen simulation technique (RUSITEC)

Aaron Casey, Tommy M. Boland, Alan K. Kelly, Zoe C. McKay, Maria Markiewicz-Keszycka, Armin Mirzapour-Koudash, Marco Garcia-Vaquero, Sivaprakash Balakrishnan, Kieran J. Guinan, John T. O’Sullivan, Stafford Vigors

published 25 Mar 2026

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Nutritional quality and in vitro gas production of Piptocoma discolor (Kunth) Pruski forage across contrasting landscapes in the Colombian Amazon Piedmont

Faver Álvarez, Paula Andrea Ríos-Parra, Fernando Casanoves, Armando Sterling, Isabel Cristina Molina-Botero

published 23 Mar 2026

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Yield and nutrient augmentations in wheat: Application of plasma processed zinc

Mamunur Rashid, M R Talukder, Monzur Hossain

published 25 Feb 2026

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The effect of adding colostrum or sodium butyrate to the diet on the intestinal barrier of weaned piglets

Marek Pieszka, Kinga Szczepanik, Paweł Kubica, Maria Oczkowicz, Sylwia Orczewska-Dudek, Bogadan Śliwiński, Łukasz Gala

published 25 Feb 2026

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Optimizing nutritionally adequate food basket using linear programming in Niayes Households, Senegal

Cheikhou Tidiane Willane, Papa Mamadou Dit Doudou Sylla, Mbeugué Thiam, Babacar Mbaye Ndiaye, Laure Tall, Nicole Idohou-Dossou, Adama Diouf

published 18 Feb 2026

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Effects of dietary glutathione supplementation on the growth performance, nutrient digestibility, antioxidant function and intestinal morphology in growing male minks

Beibei Zhang, Yang Ci, Keru Li, Yanhong Xu, Menghao Li, Wenli Li

published 18 Feb 2026

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Association between carbohydrate quality and glycemic control in individuals with type 1 diabetes: A cross-sectional and meal-based analysis

Lingling Bian, Chun Yang, Yanjun Jin, Hong Wang, Min Zhu, Jingjing Xu, Jianling Bai, Mei Zhang, Yanmei Liu, Tao Yang, Yong Gu, Hechun Liu

published 02 Feb 2026

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Inclusion of 8% alfalfa silage advances feeding time and improves late-finishing feed efficiency in pigs

Yu Chen, Xiaogang Zhao, Xionggui Hu, Ji Zhu, Huibo Ren, Huali Li, Lihua Cao, Qingming Cui, Yuan Deng, Zhicai Li, Zhongshan Wei, Weimin Jiang, Yingying Liu, Yinglin Peng, Chen Chen

published 30 Jan 2026

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Diversity of soil bacterial communities in response to fonio (Digitaria exilis Stapf) genotypes and pedoclimatic conditions in Benin

Tania L. I. Akponikpè, Elvire L. Sossa, Enoch G. Achigan-Dako, Guillaume L. Amadji, Séverine Piutti

published 30 Jan 2026

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