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Showing 391 - 403 of 1,445

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Dynamics of Florida milk production and total phosphate in Lake Okeechobee

Joseph Park, Erik Saberski, Erik Stabenau, George Sugihara

Compositional analysis of ruminal bacteria from ewes selected for somatic cell score and milk persistency

Guillermo Martinez Boggio, Annabelle Meynadier, Pepus Daunis-i-Estadella, Christel Marie-Etancelin

Analysis of the composition and antioxidant status of breast milk in women giving birth prematurely and on time

Agnieszka Chrustek, Agnieszka Dombrowska-Pali, Dorota Olszewska-Słonina

Nutritional value and organoleptic assessment of traditionally smoked cheeses made from goat, sheep and cow’s milk

Magda Filipczak-Fiutak, Agnieszka Pluta-Kubica,  [ ... ], Władysław Migdał

Pressure measurement in the reticulum to detect different behaviors of healthy cows

Josje Scheurwater, Miel Hostens,  [ ... ], Hilde Aardema

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