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Seasonal and altitudinal dynamics in secondary metabolite composition of Commelina forage species in Konso zone, southern Ethiopia
published 26 Nov 2024
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Influence of herbal supplementation on nutrient digestibility, blood biomarkers, milk yield, and quality in tropical crossbred cows
published 14 Nov 2024
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Urban gardening education: User reflections on mobile application designs
published 12 Sep 2024
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Investigation of the knowledge, attitudes, and perceptions regarding the utilization of rosemary among the population in Jordan
published 26 Aug 2024
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Impact of source, packaging and presence of food safety management system on heavy metals levels in spices and herbs
published 23 Aug 2024
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Understory plants evade shading in a temperate deciduous forest amid climate variability by shifting phenology in synchrony with canopy trees
published 26 Jun 2024
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A meta-analysis of elevated O3 effects on herbaceous plants antioxidant oxidase activity
published 25 Jun 2024
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Herbal oral care products for the prevention of ventilator-associated pneumonia: A systematic review and network meta-analysis of randomised trials
published 07 Jun 2024
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Spatial distribution pattern of colonized native semi-shrubs in two artificial vegetation restoration patterns in Mu Us sandy land, North China
published 06 Jun 2024
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Ethnobotanical survey of medicinal plants used by various ethnic tribes of Mizoram, India
published 10 May 2024
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Spatiotemporal change characteristics of vegetation coverage in Shangwan Mine of China’s Shendong Mining Area
published 29 Apr 2024
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From Flora to Pharmaceuticals: 100 new additions to angiosperms of Gafargaon subdistrict in Bangladesh and unraveling antidiabetic drug candidates targeting DPP4 through in silico approach
published 29 Mar 2024
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Associations between diet quality, demographics, health conditions and spice and herb intake of adults with chronic kidney disease
published 07 Mar 2024
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