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Grasses

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Targeting enhanced digestibility: Prioritizing low pith lignification to complement low p-coumaric acid content as environmental stress intensity increases

Oscar Main, Ana López-Malvar, Florence Meunier, Sophie Guillaume, Marie-Pierre Jacquemot, Paul-Louis Lopez-Marnet, Charlène Barotin, Anne Marmagne, Laurent Cézard, Sébastien Fargier, Sébastien Rey, Pierre Larsonneau, Nathalie Mangel, Anthony Uijttewaal, Matthieu Reymond, Sylvie Coursol, Valérie Méchin

published 05 Dec 2025

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Impact of training and digital extension services on agricultural technology adoption and rice yields

Apsara Karki Nepal, Dyutiman Choudhary, Naba Raj Pandit, Narayan Khanal

published 05 Dec 2025

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Design and experimental study of a precision fluid hill-drop planter for maize

Zhengwei Zhang, Lang Zhou, Anping Ji, Zhaoran Sun, Guangyao Zhu, Xiong Chen, Junhao Pi, Chenxi Yang, Haoxuan Chen, Zhenyu Yang, Hu Tian

published 04 Dec 2025

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Fall armyworm infestation, maize production and nutrition security: Evidence from Uganda

Brian Chisanga, Menale Kassie

published 04 Dec 2025

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“I’d probably trip over it because it’s bumpy”: A qualitative exploration of the lived experiences of ambulatory children with cerebral palsy walking in challenging environments

Rebecca L. Walker, Thomas D. O’Brien, Gabor J. Barton, Bernie Carter, David M. Wright, Richard J. Foster

published 03 Dec 2025

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A novel agricultural commodity price prediction model integrating deep learning and enhanced swarm intelligence algorithm

Kaixuan Sun, Qi Yao, Yanhui Li

published 02 Dec 2025

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Integrated effects of anaerobic soil disinfestation and beneficial microbes in strawberry production

Baker D. Aljawasim, Patricia Richardson, Chuansheng Mei, Robert L. Chretien, J. Scott Lowman, Jayesh B. Samtani

published 02 Dec 2025

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Knowledge of health benefits, availability, accessibility and consumption of indigenous foods by urban adults in the Cape Metropole, South Africa

Tasneem Johnson, Mthokozisi Zuma, Laurencia Govender, Nelene Koen, Xikombiso Mbhenyane

published 02 Dec 2025

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Development of a low-cost culture medium from industrial and environmental by-products for sustainable cultivation of Lactic Acid Bacteria

Michele Letitia Tchabou Tientcheu, Pierre Marie Kaktcham, Edith Marius Foko Kouam, Laverdure Tchamani Piame, Lysette Chabrone Djodjeu Kamega, Aarzoo , Agnihotri Shekhar, Singh Bhim Pratap, François Zambou Ngoufack

published 01 Dec 2025

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Validation of an instrument to assess knowledge, attitudes, and practices regarding occupational accident prevention among rice farmers

My Ha Nguyen, Toan Van Ngo, Linh Gia Vu, Dat Cong Truong, Hai Minh Vu

published 26 Nov 2025

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A high-throughput method for determining the amylose content of rice

Fei Chen, Yunsheng Song, Minghui Dong, Yulin Xie, Zhongying Qiao, Yongliang Zhu, Penghui Cao, Yajie Yu, Caiyong Yuan

published 25 Nov 2025

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Genome-wide analysis of Udai21: Unraveling the genetic basis of superior eating quality in rice

Hiroki Ikeda, Masatsugu Tamura, Takayuki Ohnishi, Kenta Shirasawa

published 25 Nov 2025

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Assessing agricultural effects on benthic invertebrate communities in ponds and ditches using δ¹⁵N and δ¹³C isotope niches

Fee Nanett Trau, Kathrin Fisch, Stefan Lorenz

published 24 Nov 2025

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