Advertisement

Browse Subject Areas

?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

Fermentation

Evaluating the efficacy of non-thermal microbial load reduction treatments of heat labile food components for in vitro fermentation experiments

Andrew Paff, Darrell W. Cockburn

Linear programming model can explain respiration of fermentation products

Philip Möller, Xiaochen Liu, Stefan Schuster, Daniel Boley

Distributed flux balance analysis simulations of serial biomass fermentation by two organisms

Edward Vitkin, Amichai Gillis, [ ... ], Zohar Yakhini

Process evaluation for enhanced production of aflatoxin-free citric acid by food-grade Aspergillus niger

Ambreen Latif, Hazrat Ali, [ ... ], Muhammad Hamid Rashid

Metaproteomic investigation of functional insight into special defined microbial starter on production of fermented rice with melanogenesis inhibition activity

Orrarat Sangkaew, Narumon Phaonakrop, Sittiruk Roytrakul, Chulee Yompakdee

Two New Native β-Glucosidases from Clavispora NRRL Y-50464 Confer Its Dual Function as Cellobiose Fermenting Ethanologenic Yeast

Xu Wang, Z. Lewis Liu, Scott A. Weber, Xiaoping Zhang

Microbial assemblages and methanogenesis pathways impact methane production and foaming in manure deep-pit storages

Fan Yang, Daniel S. Andersen, [ ... ], Adina S. Howe

The critical role of plasma membrane H⁺-ATPase activity in cephalosporin C biosynthesis of Acremonium chrysogenum

Alexander Zhgun, Mariya Dumina, Ayrat Valiakhmetov, Mikhail Eldarov

Macro-morphological characterization and kinetics of Mortierella alpina colonies during batch cultivation

Xue Fang, Genhai Zhao, [ ... ], Zhiming Zheng

Genome sequencing and functional characterization of a Dictyopanus pusillus fungal enzymatic extract offers a promising alternative for lignocellulose pretreatment of oil palm residues

Andrés M. Rueda, Yossef López de los Santos, [ ... ], Nicolas Doucet

Influence of climatic variation on microbial communities during organic Pinot noir wine production

Aghogho Ohwofasa, Manpreet Dhami, [ ... ], Stephen L. W. On

Ensilage of oats and wheatgrass under natural alpine climatic conditions by indigenous lactic acid bacteria species isolated from high-cold areas

Miao Zhang, Xiaojie Wang, [ ... ], Zhongfang Tan

Developing a cosmetic formulation containing lipase produced by the fungus Aspergillus terreus

Gabriela Rocha Ramos, Elissa Arantes Ostrosky, [ ... ], Cristiane Fernandes de Assis

Advertisement

Create a weekly email alert for: Fermentation

You can change these options by clicking profile then "Alerts and Notifications"