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Eating

A cross-sectional study on adult lifestyle habits during the COVID-19 pandemic

Ghadeer A. R. Y. Suaifan, Ala’ M. Abu-Odeh, Mayadah B. Shehadeh, Fahid Abu Jbara, Ward Abu Jbara, Razan I. Nassar

published 20 May 2024

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Taste alteration and its relationship with nutritional status among cancer patients receiving chemotherapy, cross-sectional study

Fatima Masoud Al-Amouri, Manal Badrasawi

published 09 May 2024

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Teaching gene-environment interaction concepts with narrative vignettes: Effects on knowledge, stigma, and behavior motivation

Junhan Chen, Alison Jane Martingano, Siri Ravuri, Kaylee Foor, Christopher Fortney, Susan Carnell, Sapna Batheja, Susan Persky

published 09 May 2024

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Beyond individual responsibility: Exploring lay understandings of the contribution of environments on personal trajectories of obesity

Nestor Serrano-Fuentes, Anne Rogers, Mari Carmen Portillo

published 08 May 2024

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An improved diagnostic method for taurodontism and a comparative study on its effectiveness evaluation

Yunmeng Da, Le Zhang, Zhihong Chai, Hongfang Du, Lele Hao, Li Zhang, Zhiyin Zhang, Yongfan Shen

published 07 May 2024

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Validation of the translated Negative Physical Self Scale in a sample of Asian women living in Canada

Shahrazad Amin, May Ly, Kaylee Misener, Natalie Brown, Maya Libben

published 02 May 2024

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Unlocking the power of synergy: High-intensity functional training and early time-restricted eating for transformative changes in body composition and cardiometabolic health in inactive women with obesity

Ranya Ameur, Rami Maaloul, Sémah Tagougui, Fadoua Neffati, Faten Hadj Kacem, Mohamed Fadhel Najjar, Achraf Ammar, Omar Hammouda

published 01 May 2024

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Differences in maternal and paternal pressure to eat and perception of household responsibilities

Paula Patel, Anusha Samant, Kychelle Del Rosario, Mara Z. Vitolins, Joseph A. Skelton, Edward H. Ip, Caroline B. Lucas, Callie L. Brown

published 25 Apr 2024

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Comfort food concepts and contexts in which they are used: A scoping review protocol

Juliana Miranda Pereira, Rute Guedes Melo, Joyanne de Souza Medeiros, Anna Cecília Queiroz de Medeiros, Fívia de Araújo Lopes, on behalf of Federal University of Rio Grande do Norte

published 24 Apr 2024

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Guided self-help treatment for children and young people with threshold and subthreshold eating disorders: A pilot study protocol

Emily Davey, Rachel Bryant-Waugh, Sophie Bennett, Nadia Micali, Julian Baudinet, Sam Clark-Stone, Roz Shafran

published 16 Apr 2024

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Investigating the mediating role of food involvement in the relationship between eating restrictions, nutritional knowledge, and dietary patterns in adults

Kiyana Saadati, Mohammad Reza Kordbageri, Fakhreddin Chaboksavar, Khadije Jahangasht Ghoozlu, Shabnam Parvizi, Abbas Shamsalinia, Reza Ghadimi, Zeinab Porasgari, Fatemeh Ghaffari

published 01 Apr 2024

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Interventions to address mealtime support needs in dementia: A scoping review

Lígia Passos, João Tavares, Melissa Batchelor, Daniela Figueiredo

published 25 Mar 2024

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Does the index in Morse taper connection affect the abutment stability? An in vitro experimental study

Valentina Paz Goyeneche, Guillermo Castro Cortellari, Fernando Rodriguez, Piedad N. De Aza, Eleani Maria da Costa, Antonio Scarano, Nilton De Bortoli Júnior, Sergio Alexandre Gehrke

published 08 Mar 2024

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