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Effects of dietary of Bacillus coagulans, whey powder, and their interaction on the performance of Lohmann LSL-lite laying hens in the late production phase
published 29 May 2025
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Rethinking vegetarianism: Differences between vegetarians and non-vegetarians in the endorsement of basic human values
published 28 May 2025
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Customizing egg incubators for Cameroon: A design and construction guide
published 15 May 2025
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Effects of supplemental hybrid bacterial 6-phytase in low-energy, inorganic phosphorus-free hen diets on laying performance, egg quality, and bone strength
published 30 Apr 2025
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From spawn to survival: decoding the hydraulic conditions for successful silver carp egg incubation
published 22 Apr 2025
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Maximum vertical height during wing flapping of laying hens captured with a depth camera
published 27 Mar 2025
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Influence of different host blood meal sources on the reproductive outcomes in Anopheles gambiae: Enhancing fecundity in a mass rearing environment
published 10 Mar 2025
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Sea urchin waste as valuable alternative source of calcium in laying hens’ diet
published 04 Mar 2025
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Influence of egg card color preference, inoculation time, generational succession, and learning experience on the parasitism of Trichogramma ostriniae
published 21 Feb 2025
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Effects of supplementing a polyphenol-rich sugarcane extract through drinking water on egg production and quality of laying hens
published 05 Feb 2025
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Characteristics of chicken production systems in rural Burkina Faso: A focus on One Health related practices and food security
published 03 Feb 2025
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Performance and quality of eggs of laying hens fed with Moringa Oleifera leaf flour
published 31 Dec 2024
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A quasi-experimental study assessing the effectiveness of a community-based egg intervention in the nutritional and health status of young children from rural Honduras
published 05 Nov 2024
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