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  • Dietary Fiber, Carbohydrate Quality and Quantity, and Mortality Risk of Individuals with Diabetes Mellitus

    Koert N. J. Burger, Joline W. J. Beulens, Yvonne T. van der Schouw, Ivonne Sluijs, Annemieke M. W. Spijkerman, Diewertje Sluik, Heiner Boeing, Rudolf Kaaks, Birgit Teucher, Claus Dethlefsen, Kim Overvad, Anne Tjønneland, Cecilie Kyrø, Aurelio Barricarte, Benedetta Bendinelli, Vittorio Krogh, Rosario Tumino, Carlotta Sacerdote, Amalia Mattiello, Peter M. Nilsson, Marju Orho-Melander, Olov Rolandsson, José María Huerta, Francesca Crowe, Naomi Allen, Ute Nöthlings

    published 23 Aug 2012

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