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Phenotype based clustering, and diversity of common bean genotypes in seed iron concentration and cooking time
published 11 May 2023
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Transcriptomic and biochemical analyses of drought response mechanism in mung bean (Vignaradiata (L.) Wilczek) leaves
published 10 May 2023
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Synergistic application of calcium oxide nanoparticles and farmyard manure induces cadmium tolerance in mung bean (Vigna radiata L.) by influencing physiological and biochemical parameters
published 02 Mar 2023
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Value addition and farmers: Evidence from coffee in Ethiopia
published 30 Jan 2023
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Iodine biofortification of bean (Phaseolus vulgaris L.) and pea (Pisum sativum L.) plants cultivated in three different soils
published 04 Oct 2022
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Research on a rapid identification method for counting universal grain crops
published 14 Sep 2022
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Intestinal effect of faba bean fractions in WD-fed mice treated with low dose of DSS
published 08 Aug 2022
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Structural insights into the RNA interaction with Yam bean Mosaic virus (coat protein) from Pachyrhizus erosus using bioinformatics approach
published 22 Jul 2022
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Beyond body size—new traits for new heights in trait-based modelling of predator-prey dynamics
published 21 Jul 2022
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Morphological and molecular characterization of variation in common bean (Phaseolus vulgaris L.) germplasm from Azad Jammu and Kashmir, Pakistan
published 26 Apr 2022
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Drought tolerance induction and growth promotion by indole acetic acid producing Pseudomonas aeruginosa in Vigna radiata
published 04 Feb 2022
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Drivers of cadmium accumulation in Theobroma cacao L. beans: A quantitative synthesis of soil-plant relationships across the Cacao Belt
published 02 Feb 2022
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Field evaluation of the impact of cocoa swollen shoot virus disease infection on yield traits of different cocoa (Theobroma cacao L.) clones in Ghana
published 20 Jan 2022
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