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Remote analysis of sputum smears for mycobacterium tuberculosis quantification using digital crowdsourcing
published 19 May 2022
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Phylogenetic and protein prediction analysis reveals the taxonomically diverse distribution of virulence factors in Bacillus cereus strains
published 19 May 2022
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Microbiological quality assessment of five common foods sold at different points of sale in Burkina-Faso
published 14 Apr 2022
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Purification and characterization of antifungal lipopeptide produced by Bacillus velezensis isolated from raw honey
published 06 Apr 2022
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Antibacterial efficacy and possible mechanism of action of 2-hydroxyisocaproic acid (HICA)
published 01 Apr 2022
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A GCDGC-specific DNA (cytosine-5) methyltransferase that methylates the GCWGC sequence on both strands and the GCSGC sequence on one strand
published 21 Mar 2022
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Cloning, expression, and characterization of a recombinant xylanase from Bacillus sonorensis T6
published 17 Mar 2022
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Characterization of strain-specific Bacillus cereus swimming motility and flagella by means of specific antibodies
published 17 Mar 2022
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Deciphering the influence of Bacillus subtilis strain Ydj3 colonization on the vitamin C contents and rhizosphere microbiomes of sweet peppers
published 28 Feb 2022
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Thermal resistance and high-performance microwave decontamination assessment of Bacillus endospores isolated from food-grade herbal extracts
published 28 Dec 2021
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Metabolic engineering of Bacillus subtilis with an endopolygalacturonase gene isolated from Pectobacterium. carotovorum; a plant pathogenic bacterial strain
published 22 Dec 2021
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Ovicidal, larvicidal and pupicidal efficacy of silver nanoparticles synthesized by Bacillus marisflavi against the chosen mosquito species
published 17 Dec 2021
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Bacillus tequilensis strain ‘UPMRB9’ improves biochemical attributes and nutrient accumulation in different rice varieties under salinity stress
published 13 Dec 2021
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