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Evidence of prevailing practice of home slaughter in Iran revealed by bioeconomic modeling of small ruminants slaughtered in and outside registered abattoirs
published 02 Feb 2026
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The effects of concentrate to roughage ratio in the diet on growth performance, carcass traits, and meat quality of housed yaks
published 11 Sep 2025
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The swine market movement and structure in Mexico: Implications for animal welfare and environmental impact
published 09 Jul 2025
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Effect of different levels of Scutellaria baicalensis straw on slaughter performance and rumen microorganisms of rams
published 10 Jun 2025
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Widespread dissemination of Salmonella, Escherichia coli and Campylobacter resistant to medically important antimicrobials in the poultry production continuum in Canada
published 25 Feb 2025
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Economic impact of fetal wastage and common diseases, along with their incidence rates and seasonal variations, at an abattoir in FCT, Nigeria
published 05 Feb 2025
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Prevalence and antimicrobial resistant Campylobacter spp. in broiler chicken carcasses and hygiene practises in informal urban markets in a low-income setting
published 30 Jan 2025
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Vis-NIRS as an auxiliary tool in the classification of bovine carcasses
published 23 Jan 2025
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A qualitative exploration of the enablers of and barriers to conformance with antibiotic withdrawal periods on smallholding, peri-urban pig farms in Kiambu County, Kenya
published 10 Jan 2025
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Can the assessment of skin injuries and keel bone damage at the slaughterhouse replace on-farm assessments?
published 02 Dec 2024
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Respiratory and muscular effort during pre-slaughter stress affect Nile tilapia fillet quality
published 12 Jul 2024
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Fecal microbiota profiles of growing pigs and their relation to growth performance
published 06 May 2024
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Performance, carcass quality and meat quality of the endangered German Angler Saddleback pig
published 30 Apr 2024
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