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Acetic acid

The Presence of Pretreated Lignocellulosic Solids from Birch during Saccharomyces cerevisiae Fermentations Leads to Increased Tolerance to Inhibitors – A Proteomic Study of the Effects

Rakesh Koppram, Valeria Mapelli, Eva Albers, Lisbeth Olsson

Microbial Community Profiles in Wastewaters from Onsite Wastewater Treatment Systems Technology

Łukasz Jałowiecki, Joanna Małgorzata Chojniak, [ ... ], Grażyna Anna Płaza

Rational Design of a Carrier Protein for the Production of Recombinant Toxic Peptides in Escherichia coli

Katia Pane, Lorenzo Durante, [ ... ], Eugenio Notomista

Protein-Bound Uremic Toxin Profiling as a Tool to Optimize Hemodialysis

Sunny Eloot, Daniel Schneditz, [ ... ], Raymond Vanholder

Evidences for Chlorogenic Acid — A Major Endogenous Polyphenol Involved in Regulation of Ripening and Senescence of Apple Fruit

Yu Xi, Dai Cheng, [ ... ], Weibo Jiang

Genetic and Quantitative Trait Locus Analysis for Bio-Oil Compounds after Fast Pyrolysis in Maize Cobs

Brandon Jeffrey, Najeeb Kuzhiyil, Natalia de Leon, Thomas Lübberstedt

Concentration Dependent Influence of Lipopolysaccharides on Separation of Hoof Explants and Supernatant Lactic Acid Concentration in an Ex Vivo/In Vitro Laminitis Model

Nicole Reisinger, Simone Schaumberger, [ ... ], Gerd Schatzmayr

Identification of Key Factors Involved in the Biosorption of Patulin by Inactivated Lactic Acid Bacteria (LAB) Cells

Ling Wang, Zhouli Wang, [ ... ], Tianli Yue

Methanosarcina Play an Important Role in Anaerobic Co-Digestion of the Seaweed Ulva lactuca: Taxonomy and Predicted Metabolism of Functional Microbial Communities

Jamie A. FitzGerald, Eoin Allen, [ ... ], Alan D. W. Dobson

Simple Detection Methods for Antinutritive Factor β-ODAP Present in Lathyrus sativus L. by High Pressure Liquid Chromatography and Thin Layer Chromatography

Bidisha Ghosh, Joy Mitra, [ ... ], Muniasamy Neerathilingam

Expression of Mitochondrial Cytochrome C Oxidase Chaperone Gene (COX20) Improves Tolerance to Weak Acid and Oxidative Stress during Yeast Fermentation

Vinod Kumar, Andrew J. Hart, [ ... ], Darren Greetham

Anoxic Biodegradation of Isosaccharinic Acids at Alkaline pH by Natural Microbial Communities

Simon P. Rout, Christopher J. Charles, [ ... ], Paul N. Humphreys

The Antibacterial Activity of Acetic Acid against Biofilm-Producing Pathogens of Relevance to Burns Patients

Fenella D. Halstead, Maryam Rauf, [ ... ], Mark A. Webber

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