Bacterial community composition of biofilms in milking machines of two dairy farms assessed by a combination of culture-dependent and –independent methods

• Mareike Weber,

  Roles Conceptualization, Data curation, Investigation, Methodology, Writing – original draft

  Affiliation Department of Food Microbiology and Hygiene, Institution of Nutrition and Food Science, Rheinische Friedrich-Wilhelms-University, Bonn, North-Rhine-Westfalia, Germany

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• Janine Liedtke,

  Roles Investigation

  Affiliation Department of Food Microbiology and Hygiene, Institution of Nutrition and Food Science, Rheinische Friedrich-Wilhelms-University, Bonn, North-Rhine-Westfalia, Germany

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• Susanne Plattes,

  Roles Writing – review & editing

  Affiliation CIDRe, Rheinische Friedrich-Wilhelms-University Bonn, Bonn, North-Rhine-Westfalia, Germany

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• André Lipski

  Roles Conceptualization, Project administration, Supervision, Writing – review & editing

  * E-mail: lipski@uni-bonn.de

  Affiliation Department of Food Microbiology and Hygiene, Institution of Nutrition and Food Science, Rheinische Friedrich-Wilhelms-University, Bonn, North-Rhine-Westfalia, Germany

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