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Spatial Variation of the Gut Microbiota in Broiler Chickens as Affected by Dietary Available Phosphorus and Assessed by T-RFLP Analysis and 454 Pyrosequencing
- Maren Witzig,
- Amelia Camarinha da Silva,
- Rebecca Green-Engert,
- Katharina Hoelzle,
- Ellen Zeller,
- Jana Seifert,
- Ludwig E. Hoelzle,
- Markus Rodehutscord
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- Published: November 20, 2015
- https://doi.org/10.1371/journal.pone.0143442