Daily Liquorice Consumption for Two Weeks Increases Augmentation Index and Central Systolic and Diastolic Blood Pressure

• Miia H. Leskinen,

  Affiliation Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland

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• Elina J. Hautaniemi ,

  * E-mail: elina.hautaniemi@uta.fi

  Affiliation Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland

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• Anna M. Tahvanainen,

  Affiliation Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland

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• Jenni K. Koskela,

  Affiliation Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland

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• Marika Päällysaho,

  Affiliation Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland

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• Antti J. Tikkakoski,

  Affiliation Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland

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• Mika Kähönen,

  Affiliations Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland, Department of Clinical Physiology, Tampere University Hospital, Tampere, Finland

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• Tiit Kööbi,

  Affiliation Department of Clinical Physiology, Tampere University Hospital, Tampere, Finland

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• Onni Niemelä,

  Affiliations Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland, Department of Laboratory Medicine and Medical Research Unit, Seinäjoki Central Hospital, Seinäjoki, Finland

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• Jukka Mustonen,

  Affiliations Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland, Department of Internal Medicine, Tampere University Hospital, Tampere, Finland

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• Ilkka H. Pörsti

  Affiliations Department of Internal Medicine, School of Medicine, University of Tampere, Tampere, Finland, Department of Internal Medicine, Tampere University Hospital, Tampere, Finland

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