About the Authors
- Yanfang Feng
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Affiliation Department of Molecular Biology and Microbial Food Safety, Swammerdam Institute of Life Sciences, University of Amsterdam, Amsterdam, The Netherlands
- Caspar J. Hodiamont
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Affiliation Department of Medical Microbiology, Academic Medical Center, Amsterdam, the Netherlands
- Reinier M. van Hest
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Affiliation Department of Hospital Pharmacy & Clinical Pharmacology, Academic Medical Center, Amsterdam, the Netherlands
- Stanley Brul
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Affiliation Department of Molecular Biology and Microbial Food Safety, Swammerdam Institute of Life Sciences, University of Amsterdam, Amsterdam, The Netherlands
- Constance Schultsz
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Affiliations Department of Medical Microbiology, Academic Medical Center, Amsterdam, the Netherlands, Department of Global Health-Amsterdam Institute for Global Health and Development, Academic Medical Center, Amsterdam, The Netherlands
- Benno H. ter Kuile
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* E-mail: B.H.terKuile@uva.nl; b.h.terkuile@nvwa.nl
Affiliations Department of Molecular Biology and Microbial Food Safety, Swammerdam Institute of Life Sciences, University of Amsterdam, Amsterdam, The Netherlands, Office for Risk Assessment and Research Coordination Netherlands Food and Consumer Product Safety Authority, Utrecht, The Netherlands
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: YF CH RvH BtK. Performed the experiments: YF CH RvH. Analyzed the data: YF CH RvH SB CS BtK. Contributed reagents/materials/analysis tools: CH RvH CS. Wrote the paper: YF CS SB BtK.