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Attribution of country level foodborne disease to food group and food types in three African countries: Conclusions from a structured expert judgment study
Sapp AC,
Amaya MP,
Havelaar AH,
Nane GF
(2022)
Attribution of country level foodborne disease to food group and food types in three African countries: Conclusions from a structured expert judgment study.
PLOS Neglected Tropical Diseases 16(9): e0010663.
https://doi.org/10.1371/journal.pntd.0010663