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Wine

Influence of vintage, geographic location and cultivar on the structure of microbial communities associated with the grapevine rhizosphere in vineyards of San Juan Province, Argentina

Mónica Oyuela Aguilar, Alex Gobbi, Patrick D. Browne, Lea Ellegaard-Jensen, Lars Hestbjerg Hansen, Liliana Semorile, Mariano Pistorio

published 14 Dec 2020

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Eco-evo-devo implications and archaeobiological perspectives of trait covariance in fruits of wild and domesticated grapevines

Vincent Bonhomme, Sandrine Picq, Sarah Ivorra, Allowen Evin, Thierry Pastor, Roberto Bacilieri, Thierry Lacombe, Isabel Figueiral, Jean-Frédéric Terral, Laurent Bouby

published 06 Nov 2020

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Empirical evaluation of the presence of a label containing standard drinks on pour accuracy among US college students

Eric Brunk, Mark W. Becker, Laura Bix

published 05 Nov 2020

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Unsupervised ranking of clustering algorithms by INFOMAX

Sandipan Sikdar, Animesh Mukherjee, Matteo Marsili

published 26 Oct 2020

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Genetic structure and molecular diversity of Brazilian grapevine germplasm: Management and use in breeding programs

Geovani Luciano de Oliveira, Anete Pereira de Souza, Fernanda Ancelmo de Oliveira, Maria Imaculada Zucchi, Lívia Moura de Souza, Mara Fernandes Moura

published 15 Oct 2020

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Assessment of β-D-glucosidase activity and bgl gene expression of Oenococcus oeni SD-2a

Yahui Li, Ying Wang, Linlin Fan, Fan Wang, Xiaoli Liu, Hongzhi Zhang, Jianzhong Zhou

published 09 Oct 2020

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Cascade strategies for the full valorisation of Garganega white grape pomace towards bioactive extracts and bio-based materials

Stefania Monari, Maura Ferri, Micaela Vannini, Laura Sisti, Paola Marchese, Maria Ehrnell, Epameinondas Xanthakis, Annamaria Celli, Annalisa Tassoni

published 18 Sep 2020

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To beer or not to beer: A meta-analysis of the effects of beer consumption on cardiovascular health

Giorgia Spaggiari, Angelo Cignarelli, Andrea Sansone, Matteo Baldi, Daniele Santi

published 03 Jun 2020

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Multipurpose chemical liquid sensing applications by microwave approach

Ayşegül Karatepe, Oğuzhan Akgöl, Yadgar I. Abdulkarim, Şekip Dalgac, Fahmi F. Muhammadsharif, Halgurd N. Awl, Lianwen Deng, Emin Ünal, Muharrem Karaaslan, Luo Heng, Shengxiang Huang

published 11 May 2020

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Influences on drinking choices among Indigenous and non-Indigenous pregnant women in Australia: A qualitative study

Sophie Gibson, Cate Nagle, Jean Paul, Leisa McCarthy, Evelyne Muggli

published 30 Apr 2020

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Brettanomyces bruxellensis wine isolates show high geographical dispersal and long persistence in cellars

Alice Cibrario, Marta Avramova, Maria Dimopoulou, Maura Magani, Cécile Miot-Sertier, Albert Mas, Maria C. Portillo, Patricia Ballestra, Warren Albertin, Isabelle Masneuf-Pomarede, Marguerite Dols-Lafargue

published 18 Dec 2019

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The dynamics of Early Celtic consumption practices: A case study of the pottery from the Heuneburg

Maxime Rageot, Angela Mötsch, Birgit Schorer, Andreas Gutekunst, Giulia Patrizi, Maximilian Zerrer, Sara Cafisso, Janine Fries-Knoblach, Leif Hansen, Roberto Tarpini, Dirk Krausse, Thomas Hoppe, Philipp W. Stockhammer, Cynthianne Spiteri

published 23 Oct 2019

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Influence of the application of irrigated water-soluble calcium fertilizer on wine grape properties

Rui Wang, Yanbing Qi, Juan Wu, Manoj K. Shukla, Quan Sun

published 05 Sep 2019

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