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Wine

Discovery of electromagnetic polarization in Asian rice wine deterioration process and its applications

Weijia Zhang, Xuejing Cao, Xue Cheng, Dongqin Sun, Tianfang Wei, Zebo Fang, Jiaju Li, Feiyu Chen, Xinghua Liu, Zhijian Cai, Chi Shen

published 20 Jun 2024

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Strain prevalence and killer factor only partially influence the fermentation activity of pairwise Saccharomyces cerevisiae wine strains inoculation

Jacopo Sica, Chiara Vendramini, Chiara Nadai, Zeno Molinelli, Milena Carlot, Alessio Giacomini, Viviana Corich

published 29 Apr 2024

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Exploring the interplay between the core microbiota, physicochemical factors, agrobiochemical cycles in the soil of the historic tokaj mád wine region

Judit Remenyik, László Csige, Péter Dávid, Péter Fauszt, Anna Anita Szilágyi-Rácz, Erzsébet Szőllősi, Zsófia Réka Bacsó, István Szepsy Jnr, Krisztina Molnár, Csaba Rácz, Gábor Fidler, Zoltán Kállai, László Stündl, Attila Csaba Dobos, Melinda Paholcsek

published 16 Apr 2024

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Influence of climatic variation on microbial communities during organic Pinot noir wine production

Aghogho Ohwofasa, Manpreet Dhami, Junwen Zhang, Bin Tian, Christopher Winefield, Stephen L. W. On

published 28 Feb 2024

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Increase in breeding bird abundance and diversity with semi-natural habitat in vineyard landscapes

Verena Rösch, Gina Hafner, Jo Marie Reiff, Martin H. Entling

published 21 Aug 2023

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Associations of 5-year changes in alcoholic beverage intake with 5-year changes in waist circumference and BMI in the Coronary Artery Risk Development in Young Adults (CARDIA) study

J. Lauren Butler, Penny Gordon-Larsen, Lyn M. Steffen, James M. Shikany, David R. Jacobs Jr., Barry M. Popkin, Jennifer M. Poti

published 08 Mar 2023

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From Empire-wide integration to regional localization: A synthetic and quantitative study of heterogeneous amphora data in Roman Germania reveals centuries-long change in regional patterns of production and consumption

Tyler Franconi, Tom Brughmans, Ekaterina Borisova, Laura Paulsen

published 11 Jan 2023

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Capturing Russian drinking patterns with the Alcohol Use Disorders Identification Test: An exploratory interview study in primary healthcare and narcology centers in Moscow

Maria Neufeld, Carina Ferreira-Borges, Anna Bunova, Boris Gornyi, Eugenia Fadeeva, Evgenia Koshkina, Alexey Nadezhdin, Elena Tetenova, Melita Vujnovic, Elena Yurasova, Jürgen Rehm

published 10 Nov 2022

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Phytochemical profile of Brazilian grapes (Vitis labrusca and hybrids) grown on different rootstocks

Marlon Jocimar Rodrigues da Silva, Ana Paula Maia Paiva, Joyce Fagundes de Souza, Carla Valéria da Silva Padilha, Letícia Silva Pereira Basílio, Marcos dos Santos Lima, Giuliano Elias Pereira, Luiz Claudio Corrêa, Fabio Vianello, Giuseppina Pace Pereira Lima, Mara Fernandes Moura, Marco Antonio Tecchio

published 20 Oct 2022

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A simple satisficing model

Erlend Dancke Sandorf, Danny Campbell, Caspar Chorus

published 10 Oct 2022

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Non-destructive fluorescence sensing for assessing microclimate, site and defoliation effects on flavonol dynamics and sugar prediction in Pinot blanc grapes

Selena Tomada, Giovanni Agati, Enrico Serni, Samanta Michelini, Valentina Lazazzara, Ulrich Pedri, Christof Sanoll, Aldo Matteazzi, Peter Robatscher, Florian Haas

published 16 Aug 2022

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Alcohol brings burdens: A global and continent wise study on alcohol consumption and global burden of diseases

Ruwan Jayathilaka, Oshada Athukorala, Sanduni Ishara, Dishani Silva, Tanya Pathirage

published 28 Jul 2022

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Archaeobotanical and chemical investigations on wine amphorae from San Felice Circeo (Italy) shed light on grape beverages at the Roman time

Louise Chassouant, Alessandra Celant, Chiara Delpino, Federico Di Rita, Cathy Vieillescazes, Carole Mathe, Donatella Magri

published 29 Jun 2022

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