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Genome-wide association mapping of bread wheat genotypes for sustainable food security and yield potential under limited water conditions
published 31 Mar 2022
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The spatial variability of NDVI within a wheat field: Information content and implications for yield and grain protein monitoring
published 22 Mar 2022
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Field screening of diverse wheat germplasm for determining their adaptability to semi-arid climatic conditions
published 18 Mar 2022
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Genetic analysis of salinity tolerance in wheat (Triticum aestivum L.)
published 17 Mar 2022
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Compatible interaction of Brachypodium distachyon and endophytic fungus Microdochium bolleyi
published 14 Mar 2022
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Genome-wide investigation and functional analysis of RNA editing sites in wheat
published 11 Mar 2022
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Temporal and regional shifts of crop species diversity in rainfed and irrigated cropland in Iran
published 11 Mar 2022
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Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India
published 03 Mar 2022
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Global cropland could be almost halved: Assessment of land saving potentials under different strategies and implications for agricultural markets
published 22 Feb 2022
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A comparison of phenotypic variation in Triticum durum Desf. genotypes deposited in gene banks based on the shape and color descriptors of kernels in a digital image analysis
published 17 Feb 2022
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Identification of a novel stripe rust resistance gene from the European winter wheat cultivar ‘Acienda’: A step towards rust proofing wheat cultivation
published 16 Feb 2022
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The impact of PEG-induced drought stress on seed germination and seedling growth of different bread wheat (Triticum aestivum L.) genotypes
published 11 Feb 2022
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Induction of resistance of Podosphaera xanthii (hull-less pumpkin powdery mildew) to triazole fungicides and its resistance mechanism
published 01 Feb 2022
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