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Vegetables

Assessing competitiveness and complementarity in agricultural trade between China and Cambodia pre-pandemic and post-pandemic

Zhe Tao, Siva Shankar Ramasamy, Nathee Naktnasukanjn, Fangli Ying

published 02 Apr 2025

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Prevalence of intestinal parasite contamination in raw vegetables and school soil samples in Koh Yao, Phang Nga Province, southern Thailand

Udomsak Narkkul, Prasit Na-ek, Aulia Rahmi Pawestri, Chuchard Punsawad

published 01 Apr 2025

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Purple potato extract modulates fat metabolizing genes expression, prevents oxidative stress, hepatic steatosis, and attenuates high-fat diet-induced obesity in male rats

Ishrat Jahan, Asif Ul Haque Shuvo, Mirza Alimullah, A. S. M. Nafiur Rahman, Shahnaz Siddiqua, Shatil Rafia, Ferdous Khan, Khondoker Shahin Ahmed, Hemayet Hossain, Kazi Akramuddaula, Md Ashraful Alam, Nusrat Subhan

published 01 Apr 2025

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Ex ante economic impact assessment of the 3R-gene potato in Kenya

Evelyne Kihiu, Marc Ghislain, Anthony Mwangi Kibe, Ng’ang’a Nancy, Marcel Gatto, Jose B. Falck-Zepeda

published 31 Mar 2025

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Agro-physiological and transcriptome profiling reveal key genes associated with potato tuberization under different nitrogen regimes in aeroponics

Rasna Zinta, Jagesh Kumar Tiwari, Tanuja Buckseth, Umesh Goutam, Rajesh Kumar Singh, Ajay Kumar Thakur, Vinod Kumar, Shwetank Singh, Manoj Kumar

published 28 Mar 2025

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Impacts of nitrogen fertilization and planting date on the physiology and yield of purple sweet potato at the extreme Northern edge of cultivation

Ivar Zekker, Astrid Kännaste, Viacheslav Eremeev, Kaia Kask, Pille Meinson, Helina Nassar, Erkki Mäeorg, Eve Runno-Paurson, Ülo Niinemets

published 26 Mar 2025

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Stable isotopes as a predictor for organic or conventional classification of berries and vegetables

Xia Zhu-Barker, Michael Liou, Diana Zapata, Jingyi Huang, William R. Horwath

published 12 Mar 2025

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Effect of co-encapsulation using white and red onion peel extract on the viability and stability of Lacticaseibacillus rhamnosus under stressful conditions

Afaf Ejaz, Yuosra Amer Ali, Muhammad Afzaal, Farhan Saeed, Aftab Ahmed, Sadaf Waliat, Muhammad Umar Farooq, Aasma Asghar, Faiyaz Ahmed, Mahbubur Rahman Khan

published 10 Mar 2025

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Enhancing green bean crop maturity and yield prediction by harnessing the power of statistical analysis, crop records and weather data

Miranda Y. Mortlock, David Carey, Hamish Murray, Peter J. Baker, Paul G. Corry

published 10 Mar 2025

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Antifreeze proteins produced by Antarctic yeast from the genus Glaciozyma as cryoprotectants in food storage

Edyta Majewska, Aleksandra Twarda-Clapa, Marzena Jędrzejczak-Krzepkowska, Anna Kamińska-Dwórznicka, Małgorzata Zakłos-Szyda, Aneta Monika Białkowska

published 06 Mar 2025

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A comparative analysis of diversification of agricultural production among EU candidate countries and Eastern Partnership countries: An international perspective

Anna Jankowska, Tomáš Hlavsa

published 03 Mar 2025

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How can a top-down government program can be sustainable: A case study of horticulture village program in South Sulawesi Province

Valeriana Darwis, Chairul Muslim, Lyli Mufidah, Retna Qomariah, Yanti R. Darsani, Suharyon, Adri, Firdaus, Viktor Siagian, Juni Hestina, Saptana, Ashari, Muhammad Syakir

published 28 Feb 2025

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Production risk and technical efficiency of dry-season vegetable farmers in the Upper East Region of Ghana

James Anaba Akolgo, Y. B. Osei-Asare, D. B. Sarpong, Freda E. Asem, Wilhemina Quaye

published 13 Feb 2025

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