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Hempseed increases gamma-tocopherol in egg yolks and the breaking strength of tibias in laying hens
published 28 May 2019
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Combined effects of nutritional, biochemical and environmental stimuli on growth performance and fatty acid composition of gilthead sea bream (Sparus aurata)
published 14 May 2019
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Fatty acids from fish or vegetable oils promote the adipogenic fate of mesenchymal stem cells derived from gilthead sea bream bone potentially through different pathways
published 24 Apr 2019
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The three dimensional structure of Bovine Salivary Protein 30b (BSP30b) and its interaction with specific rumen bacteria
published 12 Apr 2019
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Household coverage of vitamin A fortification of edible oil in Bangladesh
published 03 Apr 2019
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Stability of oil-in-water emulsions performed by ultrasound power or high-pressure homogenization
published 08 Mar 2019
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The effect of refining process on the physicochemical properties and micronutrients of rapeseed oils
published 08 Mar 2019
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The role of embryo contact and focal adhesions during maternal recognition of pregnancy
published 05 Mar 2019
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Oil palm plantations in Peninsular Malaysia: Determinants and constraints on expansion
published 20 Feb 2019
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Screening dietary biochanin A, daidzein, equol and genistein for their potential to increase DHA biosynthesis in rainbow trout (Oncorhynchus mykiss)
published 15 Jan 2019
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Holistic engineering of Cal-A lipase chain-length selectivity identifies triglyceride binding hot-spot
published 14 Jan 2019
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Topical essential fatty acid oil on wounds: Local and systemic effects
published 04 Jan 2019
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Correlations between growth and wool quality traits of genetically divergent Australian lambs in response to canola or flaxseed oil supplementation
published 03 Jan 2019
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