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Biochar supported metallo-inorganic nanocomposite: A green approach for decontamination of heavy metals from water
published 14 Sep 2023
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Univariable and multivariable mendelian randomization study revealed the modifiable risk factors of urolithiasis
published 25 Aug 2023
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Trenches reduce crop foraging by elephants: Lessons from Kibale National Park, Uganda for elephant conservation in densely settled rural landscapes
published 26 Jul 2023
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Nitrogen and phosphorus losses via surface runoff from tea plantations in the mountainous areas of Southwest China
published 23 Jun 2023
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Preventive effect and mechanism of Tibetan tea extract on thrombosis in arachidonic acid-induced zebrafish determined via RNA-seq transcriptome profiles
published 19 May 2023
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Dual protective effect of the association of plant extracts and fluoride against dentine erosion: In the presence and absence of salivary pellicle
published 18 May 2023
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Evaluation of Chrysanthemi Indici Flos germplasms based on nine bioactive constituents and color parameters
published 21 Apr 2023
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Genetic diversity of the wild ancient tea tree (Camellia taliensis) populations at different altitudes in Qianjiazhai
published 18 Apr 2023
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Quantitative analysis of rabies virus-based synaptic connectivity tracing
published 30 Mar 2023
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Comparison of machine learning and deep learning models for evaluating suitable areas for premium teas in Yunnan, China
published 24 Feb 2023
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Study of Camellia sinensis diploid and triploid leaf development mechanism based on transcriptome and leaf characteristics
published 17 Feb 2023
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Consumer preference analysis on the attributes of samgyeopsal Korean cuisine and its market segmentation: Integrating conjoint analysis and K-means clustering
published 16 Feb 2023
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Mapping Pu’er tea plantations from GF-1 images using Object-Oriented Image Analysis (OOIA) and Support Vector Machine (SVM)
published 07 Feb 2023
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