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Trends of land use land cover dynamics of Sheka biosphere reserve, A case of Shato core area, Southwest Ethiopia
published 16 Nov 2023
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Spatiotemporal patterns and prediction of landscape ecological security in Xishuangbanna from 1996–2030
published 08 Nov 2023
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Price elasticity of demand for ready-to-drink sugar-sweetened beverages in Brazil
published 01 Nov 2023
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Use of sugar in coffee and tea and long-term risk of mortality in older adult Danish men: 32 years of follow-up from a prospective cohort study
published 18 Oct 2023
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The influence of the brand image of green agriculture products on China’s consumption intention——The mediating role of perceived value
published 05 Oct 2023
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Bioactive compounds intake in the Brazilian population: Trends and determinants of socioeconomic inequalities between 2008 and 2018
published 05 Oct 2023
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Biochar supported metallo-inorganic nanocomposite: A green approach for decontamination of heavy metals from water
published 14 Sep 2023
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Univariable and multivariable mendelian randomization study revealed the modifiable risk factors of urolithiasis
published 25 Aug 2023
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Trenches reduce crop foraging by elephants: Lessons from Kibale National Park, Uganda for elephant conservation in densely settled rural landscapes
published 26 Jul 2023
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Nitrogen and phosphorus losses via surface runoff from tea plantations in the mountainous areas of Southwest China
published 23 Jun 2023
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Preventive effect and mechanism of Tibetan tea extract on thrombosis in arachidonic acid-induced zebrafish determined via RNA-seq transcriptome profiles
published 19 May 2023
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Dual protective effect of the association of plant extracts and fluoride against dentine erosion: In the presence and absence of salivary pellicle
published 18 May 2023
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Evaluation of Chrysanthemi Indici Flos germplasms based on nine bioactive constituents and color parameters
published 21 Apr 2023
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