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Diabetes Mellitus and Its Correlates in an Iranian Adult Population
published 28 Oct 2011
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Green Tea Catechins Reduce Invasive Potential of Human Melanoma Cells by Targeting COX-2, PGE2 Receptors and Epithelial-to-Mesenchymal Transition
published 13 Oct 2011
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Manifestation of Incompleteness in Obsessive-Compulsive Disorder (OCD) as Reduced Functionality and Extended Activity beyond Task Completion
published 23 Sep 2011
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Metabolomics-Driven Nutraceutical Evaluation of Diverse Green Tea Cultivars
published 10 Aug 2011
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Antioxidant Properties of the Mung Bean Flavonoids on Alleviating Heat Stress
published 10 Jun 2011
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The Antibacterial Activity of Honey Derived from Australian Flora
published 28 Mar 2011
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Tea Consumption Enhances Endothelial-Dependent Vasodilation; a Meta-Analysis
published 04 Mar 2011
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Coffee, Alcohol, Smoking, Physical Activity and QT Interval Duration: Results from the Third National Health and Nutrition Examination Survey
published 28 Feb 2011
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Dual Beneficial Effects of (-)-Epigallocatechin-3-Gallate on Levodopa Methylation and Hippocampal Neurodegeneration: In Vitro and In Vivo Studies
published 05 Aug 2010
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Vitamin A Enhances Antitumor Effect of a Green Tea Polyphenol on Melanoma by Upregulating the Polyphenol Sensing Molecule 67-kDa Laminin Receptor
published 10 Jun 2010
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Limitations of MTT and MTS-Based Assays for Measurement of Antiproliferative Activity of Green Tea Polyphenols
published 16 Apr 2010
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Green Tea Polyphenols Rescue of Brain Defects Induced by Overexpression of DYRK1A
published 26 Feb 2009
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A Major Ingredient of Green Tea Rescues Mice from Lethal Sepsis Partly by Inhibiting HMGB1
published 07 Nov 2007
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