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Inhibitory Effects of Green Tea and (–)-Epigallocatechin Gallate on Transport by OATP1B1, OATP1B3, OCT1, OCT2, MATE1, MATE2-K and P-Glycoprotein
published 01 Oct 2015
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The Association of Maternal Lifestyle with Birth Defects in Shaanxi Province, Northwest China
published 30 Sep 2015
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Clarification of the Identity of the Tea Green Leafhopper Based on Morphological Comparison between Chinese and Japanese Specimens
published 30 Sep 2015
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Dissipation Pattern, Processing Factors, and Safety Evaluation for Dimethoate and Its Metabolite (Omethoate) in Tea (Camellia Sinensis)
published 25 Sep 2015
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A Single Oral Administration of Theaflavins Increases Energy Expenditure and the Expression of Metabolic Genes
published 16 Sep 2015
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Transcriptome Analysis Reveals Key Flavonoid 3′-Hydroxylase and Flavonoid 3′,5′-Hydroxylase Genes in Affecting the Ratio of Dihydroxylated to Trihydroxylated Catechins in Camellia sinensis
published 14 Sep 2015
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Tea Consumption and Cognitive Impairment: A Cross-Sectional Study among Chinese Elderly
published 11 Sep 2015
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Epigallocatechin Gallate/Layered Double Hydroxide Nanohybrids: Preparation, Characterization, and In Vitro Anti-Tumor Study
published 28 Aug 2015
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The Distribution of Cool Spots as Microrefugia in a Mountainous Area
published 18 Aug 2015
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Green Tea Modulates Cytokine Expression in the Periodontium and Attenuates Alveolar Bone Resorption in Type 1 Diabetic Rats
published 13 Aug 2015
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Human Serum Albumin Increases the Stability of Green Tea Catechins in Aqueous Physiological Conditions
published 31 Jul 2015
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Procyanidins Negatively Affect the Activity of the Phosphatases of Regenerating Liver
published 30 Jul 2015
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Genetic Susceptibility Is One of the Determinants for Severe Fever with Thrombocytopenia Syndrome Virus Infection and Fatal Outcome: An Epidemiological Investigation
published 24 Jul 2015
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