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The effects of flavonoids, green tea polyphenols and coffee on DMBA induced LINE-1 DNA hypomethylation
published 20 Apr 2021
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Knowledge Beacons: Web services for data harvesting of distributed biomedical knowledge
published 23 Mar 2021
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Developing a sustainability strategy for Taiwan’s tourism industry after the COVID-19 pandemic
published 11 Mar 2021
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Health and wellbeing of indigenous older adults living in the tea gardens of Bangladesh
published 04 Mar 2021
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In vitro analyses of Artemisia extracts on Plasmodium falciparum suggest a complex antimalarial effect
published 02 Mar 2021
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Assessment of plasma BMP-2, BMP-7, BMP-10, vitamin D, and TGF β1 in simple fractures among Sudanese patients
published 19 Feb 2021
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Effects of phosphorus deficiency on the absorption of mineral nutrients, photosynthetic system performance and antioxidant metabolism in Citrus grandis
published 17 Feb 2021
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Sustained functional benefits after a single set of injections with abobotulinumtoxinA using a 2-mL injection volume in adults with cervical dystonia: 12-week results from a randomized, double-blind, placebo-controlled phase 3b study
published 01 Feb 2021
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Association between self-reported caffeine intake during pregnancy and social responsiveness scores in childhood: The EARLI and HOME studies
published 15 Jan 2021
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Ethnomedicinal and folklore inventory of wild plants used by rural communities of valley Samahni, District Bhimber Azad Jammu and Kashmir, Pakistan
published 13 Jan 2021
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Spectroscopic and microscopic examination of teeth exposed to green tea at different temperatures
published 30 Dec 2020
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Identification and similarity analysis of aroma substances in main types of Fenghuang Dancong tea
published 21 Dec 2020
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Selection of homemade mask materials for preventing transmission of COVID-19: A laboratory study
published 15 Oct 2020
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