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Starches

Publication bias in simulation model studies: The case of ethanol literature

Wyatt Thompson, Hoa Hoang, Jarrett Whistance, Robert Johansson

published 04 May 2023

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Rootstock-mediated carbohydrate metabolism, nutrient contents, and physiological modifications in regular and alternate mango (Mangifera indica L.) scion varieties

Hatkari Vittal, Nimisha Sharma, Anil Kumar Dubey, Mukesh Shivran, Sanjay Kumar Singh, Mahesh Chand Meena, Nirmal Kumar, Neha Sharma, Nisha Singh, Rakesh Pandey, Haritha Bollinedi, Bikram Pratap Singh, Radha Mohan Sharma

published 03 May 2023

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Heat shock exposure during early wheat grain development can reduce maximum endosperm cell number but not necessarily final grain dry mass

Christine Girousse

published 28 Apr 2023

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The effect of C/N ratio and its frequent addition on commensal and pathogenic bacterial abundances in shrimp Litopeaneus vanname gut in a biofloc system: Ratio and frequent addition interaction matters

Abdallah Ghonimy, Zhao Chen, Jian Li

published 03 Apr 2023

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Evaluating the efficacy of non-thermal microbial load reduction treatments of heat labile food components for in vitro fermentation experiments

Andrew Paff, Darrell W. Cockburn

published 21 Mar 2023

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Green synthesized silver nanoparticles from eucalyptus leaves can enhance shelf life of banana without penetrating in pulp

Durr-e- Nayab, Shamim Akhtar

published 08 Mar 2023

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Strain-dependent assessment of dough’s polymer structure and functionality during the baking process

Thekla Alpers, Thomas Becker, Mario Jekle

published 07 Mar 2023

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Effect of varying thickness properties of the slow release fertilizer films on morphology, biodegradability, urea release, soil health, and plant growth

Zahid Majeed, Shamyla Nawazish, Ayesha Baig, Wasim Akhtar, Atia Iqbal, Wisal Muhammad Khan, Syed Majid Bukhari, Asma Zaidi, Pau Loke Show, Nurlidia Mansoor

published 27 Feb 2023

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Changes in annual transcriptome dynamics of a clone of Japanese cedar (Cryptomeria japonica D. Don) planted under different climate conditions

Mine Nose, So Hanaoka, Eitaro Fukatsu, Manabu Kurita, Masahiro Miura, Yuichiro Hiraoka, Taiichi Iki, Osamu Chigira, Kentaro Mishima, Makoto Takahashi, Atsushi Watanabe

published 16 Feb 2023

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Extrusion of process flavorings from methionine and dextrose using modified starch as a carrier

Sirinapa Sasanam, Benjawan Thumthanaruk, Sombat Wijuntamook, Vasan Rattananupap, Savitri Vatanyoopaisarn, Chureerat Puttanlek, Dudsadee Uttapap, Solange I. Mussatto, Vilai Rungsardthong

published 03 Feb 2023

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Ecological flexibility and adaptation to past climate change in the Middle Nile Valley: A multiproxy investigation of dietary shifts between the Neolithic and Kerma periods at Kadruka 1 and Kadruka 21

Charles Le Moyne, Patrick Roberts, Quan Hua, Madeleine Bleasdale, Jocelyne Desideri, Nicole Boivin, Alison Crowther

published 02 Feb 2023

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Effects of feast-famine nutrient regimes on wastewater algal biofuel communities

Mark H. Loria, James S. Griffin, George F. Wells, Kurt R. Rhoads

published 04 Jan 2023

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Synthesis, characterization, and in vivo safety evaluation of propylated Dioscorea abyssinica starch

Yonas Brhane, Tsige Gebre-Mariam, Anteneh Belete

published 28 Nov 2022

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