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Nutritional quality of selected commercially available seed oils and effect of storage conditions on their oxidative stability
published 04 Oct 2024
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Production and characterization of homologous protoporphyrinogen IX oxidase (PPO) proteins: Evidence that small N-terminal amino acid changes do not impact protein function
published 26 Sep 2024
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Effects of the combination of biochar and organic fertilizer on soil properties and agronomic attributes of soybean (Glycine max L.)
published 19 Sep 2024
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Spectral indices with different spatial resolutions in recognizing soybean phenology
published 18 Sep 2024
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Genetic transformation of GmFBX322 gene and salt tolerance physiology in soybean
published 12 Sep 2024
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Phytochemical profiling of soybean genotypes using GC-MS and UHPLC-DAD/MS
published 15 Aug 2024
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Effect of soybean and seaweed-based diets on growth performance, feed utilization, and gut microbiota of tilapia: A systematic review and meta-analysis
published 24 Jul 2024
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Optimization of the process of preparation of liver pâtés and omental fat of lambs fed with lipid cakes
published 19 Jul 2024
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Additional organic and bacterium fertilizer input regulated soybean root architecture and dry matter distribution for a sustainable yield in the semi-arid Region of China
published 17 Jul 2024
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Selection of host plants for production of Clanis bilineata (Lepidoptera: Sphingidae)
published 24 Jun 2024
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Effects of different observed datasets on the calibration of crop model parameters with GLUE: A case study using the CROPGRO-Soybean phenological model
published 13 Jun 2024
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Practical diets for California yellowtail, Seriola dorsalis: Use of advanced soybean meal products on growth performance, body composition, intestinal morphology, and immune gene expression
published 07 Jun 2024
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How does climate change affect potential yields of four staple grain crops worldwide by 2030?
published 31 May 2024
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