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Salts

Evaluation of commercially available class A water-based foam concentrates for swine depopulation

Dawn M. Torrisi, Magnus R. Campler, [ ... ], Andrew S. Bowman

The effects of skill-based health education—A randomised-controlled intervention in primary schools in rural Bangladesh

Makiko Omura, Mohini Venkatesh, Ikhtiar Khandaker, Ataur Rahman

Chemical phases analysis of Barium in Ores by X-ray Fluorescence Spectroscopy

Xiao Wang, Jiufen Liu, [ ... ], Na Guo

Dual effects of indoxyl sulfate on modulation of human hepatic CYP3A activity, with individual differences

Masao Togao, Naoyuki Asakawa, [ ... ], Koji Kawakami

Effect of Nano-CSH and sodium sulfate on strength and durability of non-steam-curing high volume fly ash concrete

Yongkang Du, Bitao Zhang, [ ... ], Yanyan Hu

Study on the extraction and stability of total flavonoids from Millettia speciosa Champ

Junhai Liu, Xiaosha Guo, [ ... ], Yinku Liang

Copper supplementation enhances pigmentation and induces dopamine production in ARPE19

Hironori Uehara, Baila Shakaib, [ ... ], Balamurali Ambati

Behavioral and electrophysiological responses of Hippodamia variegata to plant volatiles

Yi Wang, Ying Zhang, [ ... ], Yanhui Lu

Influence of capping agents on physicochemical properties and leukemic cytotoxicity of copper oxide nanoparticles biosynthesized using Caesalpinia sappan extract

Mathurada Sasarom, Songyot Anuchapreeda, Wim E. Hennink, Siriporn Okonogi

Low-salinity medium for large-scale biomass production of the marine purple photosynthetic bacterium Rhodovulum sulfidophilum

Shamitha Rao Morey-Yagi, Dao Duy Hanh, [ ... ], Keiji Numata

Strain variation in feeding response of house flies, Musca domestica, to denatonium benzoate, a bittering agent used in commercial fly baits

Panchalie B. Gunathunga, B. H. King, Edwin R. Burgess I.V.

Natural soap is clinically effective and less toxic and more biodegradable in aquatic organisms and human skin cells than synthetic detergents

Takahide Kanyama, Akihiro Masunaga, [ ... ], Sadanori Akita

Determination of salt contents of bread types and estimation of salt intake from bread in Lebanon

Nathalie Barakat, Ammar Olabi, [ ... ], Imad Toufeili

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