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Protein denaturation

On the Effect of Sodium Chloride and Sodium Sulfate on Cold Denaturation

Andrea Pica, Giuseppe Graziano

Heat, Acid and Chemically Induced Unfolding Pathways, Conformational Stability and Structure-Function Relationship in Wheat α-Amylase

Kritika Singh, Manish Shandilya, Suman Kundu, Arvind M. Kayastha

Cooperative Unfolding of Residual Structure in Heat Denatured Proteins by Urea and Guanidinium Chloride

Ritu Singh, Md. Imtaiyaz Hassan, Asimul Islam, Faizan Ahmad

Rescue of αB Crystallin (HSPB5) Mutants Associated Protein Aggregation by Co-Expression of HSPB5 Partners

Rasha M. Hussein, Ivor J. Benjamin, Harm H. Kampinga

Co-Solvents as Stabilizing Agents during Heterologous Overexpression in Escherichia coli – Application to Chlamydial Penicillin-Binding Protein 6

Christian Otten, Stefania De Benedetti, [ ... ], Beate Henrichfreise

Heterogeneity of Equilibrium Molten Globule State of Cytochrome c Induced by Weak Salt Denaturants under Physiological Condition

Hamidur Rahaman, Md. Khurshid Alam Khan, [ ... ], Faizan Ahmad

Salt Potentiates Methylamine Counteraction System to Offset the Deleterious Effects of Urea on Protein Stability and Function

Safikur Rahman, Md. Tabish Rehman, [ ... ], Tanveer Ali Dar

Probing Conformational Stability and Dynamics of Erythroid and Nonerythroid Spectrin: Effects of Urea and Guanidine Hydrochloride

Malay Patra, Chaitali Mukhopadhyay, Abhijit Chakrabarti

N-Homocysteinylation Induces Different Structural and Functional Consequences on Acidic and Basic Proteins

Gurumayum Suraj Sharma, Tarun Kumar, Laishram Rajendrakumar Singh

Irreversible Denaturation of Maltodextrin Glucosidase Studied by Differential Scanning Calorimetry, Circular Dichroism, and Turbidity Measurements

Megha Goyal, Tapan K. Chaudhuri, Kunihiro Kuwajima

Denatured Mammalian Protein Mixtures Exhibit Unusually High Solubility in Nucleic Acid-Free Pure Water

Junichiro Futami, Haruna Fujiyama, [ ... ], Kazuhiro Kakimi

Missense Mutation Lys18Asn in Dystrophin that Triggers X-Linked Dilated Cardiomyopathy Decreases Protein Stability, Increases Protein Unfolding, and Perturbs Protein Structure, but Does Not Affect Protein Function

Surinder M. Singh, Swati Bandi, [ ... ], Krishna M. G. Mallela

Structural Characteristic of the Initial Unfolded State on Refolding Determines Catalytic Efficiency of the Folded Protein in Presence of Osmolytes

Marina Warepam, Gurumayum Suraj Sharma, [ ... ], Laishram Rajendrakumar Singh

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