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The use of mare’s milk for yogurt ice cream and synbiotic ice cream production

Katarzyna Szkolnicka, Anna Mituniewicz-Małek, Izabela Dmytrów, Elżbieta Bogusławska-Wąs

Survey of antimicrobial and probiotic use practices in wildlife rehabilitation in the United States

Elizabeth A. Miller, Rachel Amato, Julia B. Ponder, Irene Bueno

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