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Poultry

Impact of duck stocking density on growth performance, digestive enzymes, blood biochemistry, and antioxidant capacity of the Labeo rohita reared in an integrated ponds system

Iqra Anwer, Muhammad Hafeez-ur-Rehman, Farzana Abbas, Shagufta Saeed

published 08 Nov 2023

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Promotion of Th1 and Th2 responses over Th17 in Riemerella anatipestifer stimulation in chicken splenocytes: Correlation of gga-miR-456-3p and gga-miR-16-5p with NOS2 and CCL5 expression

Paula Leona T. Cammayo-Fletcher, Rochelle A. Flores, Binh T. Nguyen, Andrea Gail M. Villavicencio, Seung Yun Lee, Woo H. Kim, Wongi Min

published 06 Nov 2023

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Identification and evaluation of probiotic potential of Bifidobacterium breve AHC3 isolated from chicken intestines and its effect on necrotizing enterocolitis (NEC) in newborn SD rats

Xiaopei Lin, Changjun Wu

published 02 Nov 2023

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Genome analysis of third-generation cephalosporin-resistant Escherichia coli and Salmonella species recovered from healthy and diseased food-producing animals in Europe

Marlène Sauget, Alban K. Atchon, Benoît Valot, Farid El Garch, Anno de Jong, Hilde Moyaert, Didier Hocquet, on behalf of the EASSA and VetPath Study Group

published 26 Oct 2023

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Assessing springtime vertebrate prey of sympatric mesopredators in the southeastern United States using metabarcoding analysis

Jordan L. Youngmann, Stacey L. Lance, John C. Kilgo, Charles Ruth, Jay Cantrell, Gino J. D’Angelo

published 25 Oct 2023

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Roosters do not warn the bird in the mirror: The cognitive ecology of mirror self-recognition

Sonja Hillemacher, Sebastian Ocklenburg, Onur Güntürkün, Inga Tiemann

published 25 Oct 2023

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Effects of common interest groups on rural women and youth livelihood: A qualitative study from Central Ethiopia

Solomon Zewdu Leul, Alemu Azmeraw Bekele, Solomon Tsehay Feleke, Alemseged Gerezgiher Hailu

published 20 Oct 2023

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Genetic admixture and diversity in Thai domestic chickens revealed through analysis of Lao Pa Koi fighting cocks

Pish Wattanadilokcahtkun, Piangjai Chalermwong, Worapong Singchat, Wongsathit Wongloet, Aingorn Chaiyes, Nivit Tanglertpaibul, Trifan Budi, Thitipong Panthum, Nattakan Ariyaraphong, Syed Farhan Ahmad, Artem Lisachov, Narongrit Muangmai, Mitsuo Nunome, Kyudong Han, Yoichi Matsuda, Prateep Duengkae, Kornsorn Srikulnath

published 04 Oct 2023

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Variable renewable energy penetration impact on productivity: A case study of poultry farming

Marie-Cécile Dupas, Sophie Parison, Vincent Noel, Petros Chatzimpiros, Éric Herbert

published 02 Oct 2023

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“It’s a habit. They’ve been doing it for decades and they feel good and safe.”: A qualitative study of barriers and opportunities to changing antimicrobial use in the Indonesian poultry sector

Rebecca Hibbard, Lorraine Chapot, Havan Yusuf, Kurnia Bagus Ariyanto, Kusnul Yuli Maulana, Widya Febriyani, Angus Cameron, Timothée Vergne, Céline Faverjon, Mathilde C. Paul

published 25 Sep 2023

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Improving food security of farming households in Nigeria: Does broiler outgrowers’ program make any difference?

Olabisi Damilola Omodara, Akinsola Temitope Oyebanji, Oluwemimo Oluwasola

published 21 Sep 2023

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Commercial hatchery processing may affect susceptibility to stress in laying hens

Enya Van Poucke, Hedvika Suchánková, Per Jensen

published 11 Sep 2023

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2-Methyl-4-chlorophenoxyacetic acid (MCPA) sorption and desorption as a function of biochar properties and pyrolysis temperature

Abdullah Niaz, Kurt A. Spokas, Bea Gámiz, David Mulla, Khaliq R. Arshad, Sarfraz Hussain

published 08 Sep 2023

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