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Showing 66 - 78 of 101

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Food Composition Database Format and Structure: A User Focused Approach

Annabel K. Clancy, Kaitlyn Woods, Anne McMahon, Yasmine Probst

Thymoquinone Inhibits Escherichia coli ATP Synthase and Cell Growth

Zulfiqar Ahmad, Thomas F. Laughlin, Ismail O. Kady

Phytochemical Profiles and Antioxidant Activities in Six Species of Ramie Leaves

Yongsheng Chen, Gaoyan Wang,  [ ... ], Rui Hai Liu

Antioxidant and Antiproliferative Activities of Twenty-Four Vitis vinifera Grapes

Zhenchang Liang, Lailiang Cheng, Gan-Yuan Zhong, Rui Hai Liu

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