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The influence of food processing methods on serum parameters, apparent total-tract macronutrient digestibility, fecal microbiota and SCFA content in adult beagles
published 19 Jan 2022
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Cough detection using a non-contact microphone: A nocturnal cough study
published 19 Jan 2022
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Diversifying history: A large-scale analysis of changes in researcher demographics and scholarly agendas
published 19 Jan 2022
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Differences in gut microbiome by insulin sensitivity status in Black and White women of the National Growth and Health Study (NGHS): A pilot study
published 19 Jan 2022
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Skin aging risk factors: A nationwide population study in Mongolia risk factors of skin aging
published 19 Jan 2022
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The impact of Movement Control Order during the COVID-19 pandemic on lifestyle behaviours and body weight changes: Findings from the MyNutriLifeCOVID-19 online survey
published 18 Jan 2022
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Pregnancy health and perinatal outcomes among Pacific Islander women in the United States and US Affiliated Pacific Islands: Protocol for a scoping review
published 18 Jan 2022
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Opportunities within the meat supply chain in Africa—The case of beef production in Northern Ghana
published 18 Jan 2022
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Bariatric surgery and exercise: A pilot study on postural stability in obese individuals
published 14 Jan 2022
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Weight loss practices and eating behaviours among female physique athletes: Acquiring the optimal body composition for competition
published 14 Jan 2022
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Effect of dexmedetomidine on cardiorespiratory regulation in spontaneously breathing adult rats
published 14 Jan 2022
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Perinatal asphyxia and associated factors among neonates admitted to a specialized public hospital in South Central Ethiopia: A retrospective cross-sectional study
published 13 Jan 2022
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Toxoplasmosis impact on prematurity and low birth weight
published 13 Jan 2022
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