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Chlorophyll, carotenoid and vitamin C metabolism regulation in Actinidia chinensis 'Hongyang' outer pericarp during fruit development
published 26 Mar 2018
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Overlapping RdDM and non-RdDM mechanisms work together to maintain somatic repression of a paramutagenic epiallele of maize pericarp color1
published 07 Nov 2017
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Functional properties of an alternative, tissue-specific promoter for rice NADPH-dependent dihydroflavonol reductase
published 25 Aug 2017
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Inheritance analysis and mapping of quantitative trait loci (QTL) controlling individual anthocyanin compounds in purple barley (Hordeum vulgare L.) grains
published 23 Aug 2017
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Genetic and morphological analyses of Gracilaria firma and G. changii (Gracilariaceae, Rhodophyta), the commercially important agarophytes in western Pacific
published 31 Jul 2017
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Determination of fruit maturity and its prediction model based on the pericarp index of absorbance difference (IAD) for peaches
published 15 May 2017
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Mutation increasing β-carotene concentrations does not adversely affect concentrations of essential mineral elements in pepper fruit
published 16 Feb 2017
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Identification of Structural Features of Condensed Tannins That Affect Protein Aggregation
published 26 Jan 2017
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Key Microbiota Identification Using Functional Gene Analysis during Pepper (Piper nigrum L.) Peeling
published 21 Oct 2016
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Regulation of the Flavonoid Biosynthesis Pathway Genes in Purple and Black Grains of Hordeum vulgare
published 05 Oct 2016
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Genetic Diversity, Population Structure, and Heritability of Fruit Traits in Capsicum annuum
published 14 Jul 2016
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Transcriptome Analysis of Purple Pericarps in Common Wheat (Triticum aestivum L.)
published 12 May 2016
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Extraction and Separation of Active Ingredients in Schisandra chinensis (Turcz.) Baill and the Study of their Antifungal Effects
published 06 May 2016
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