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Onions

Impacts of the COVID-19 pandemic on food prices: Evidence from storable and perishable commodities in India

Subir Bairagi, Ashok K. Mishra, Khondoker A. Mottaleb

published 03 Mar 2022

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Characterization of Alternaria porri causing onion purple blotch and its antifungal compound magnolol identified from Caryodaphnopsis baviensis

Min Young Kim, Jae Woo Han, Quang Le Dang, Jin-Cheol Kim, Hun Kim, Gyung Ja Choi

published 20 Jan 2022

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Nutraceutical profiling of elite onion germplasm and breeding hybrids with improved nutraceutical quality

Najma Tabussam, Rashid Mehmood Rana, Muhammad Kausar Nawaz Shah, Muhammad Sheeraz Ahmad, Muhammad Sajjad, Yongqiang Lu

published 19 Jan 2022

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The role of access to finance from different finance providers in production risks of horticulture in Indonesia

Eliana Wulandari, Miranda P. M. Meuwissen, Maman H. Karmana, Alfons G. J. M. Oude Lansink

published 27 Sep 2021

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High nitrogen concentration alter microbial community in Allium fistulosum rhizosphere

Chen Zhao, Haifeng Ni, Lin Zhao, Lin Zhou, Orlando Borrás-Hidalgo, Rongzong Cui

published 20 Nov 2020

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Onion bulb extract can both reverse and prevent colitis in mice via inhibition of pro-inflammatory signaling molecules and neutrophil activity

Maitham A. Khajah, Ahmed Z. EL-Hashim, Khaled Y. Orabi, Sanaa Hawai, Hanan G. Sary

published 23 Oct 2020

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Comparative transcriptome analyses in contrasting onion (Allium cepa L.) genotypes for drought stress

Pranjali Ghodke, Kiran Khandagale, A. Thangasamy, Abhijeet Kulkarni, Nitin Narwade, Dhananjay Shirsat, Pragati Randive, Praveen Roylawar, Isha Singh, Suresh J. Gawande, Vijay Mahajan, Amolkumar Solanke, Major Singh

published 11 Aug 2020

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Co-exposure risks of pesticides residues and bacterial contamination in fresh fruits and vegetables under smallholder horticultural production systems in Tanzania

Jones A. Kapeleka, Elingarami Sauli, Omowunmi Sadik, Patrick A. Ndakidemi

published 15 Jul 2020

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Genome-wide assessment of population structure and genetic diversity of Chinese Lou onion using specific length amplified fragment (SLAF) sequencing

Haitian Fang, Huiyan Liu, Ruoshuang Ma, Yuxuan Liu, Jinna Li, Xiaoyan Yu, Haoyu Zhang, Yali Yang, Guangdi Zhang

published 05 May 2020

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Trichoderma from Brazilian garlic and onion crop soils and description of two new species: Trichoderma azevedoi and Trichoderma peberdyi

Peter W. Inglis, Sueli C. M. Mello, Irene Martins, João B. T. Silva, Kamilla Macêdo, Daniel N. Sifuentes, M. Cleria Valadares-Inglis

published 04 Mar 2020

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Influence of onion skin powder on nutritional and quality attributes of wheat pasta

Monika Michalak-Majewska, Dorota Teterycz, Siemowit Muszyński, Wojciech Radzki, Emilia Sykut-Domańska

published 27 Jan 2020

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Spring onion seed demand forecasting using a hybrid Holt-Winters and support vector machine model

Yihang Zhu, Yinglei Zhao, Jingjin Zhang, Na Geng, Danfeng Huang

published 25 Jul 2019

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Characterization of the virome of shallots affected by the shallot mild yellow stripe disease in France

Armelle Marais, Chantal Faure, Sébastien Theil, Thierry Candresse

published 24 Jul 2019

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