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Showing 209 - 221 of 1,524

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Potential of root acid phosphatase activity to reduce phosphorus fertilization in maize cultivated in Brazil

Lucas Lopes e Silva, João Antonio da Costa Andrade, Kátia Luciene Maltoni, Lucíola Santos Lannes

Socioeconomic, demographic and geographic determinants of food consumption in Mexico

Louise Guibrunet, Ana G. Ortega-Avila, Esperanza Arnés, Francisco Mora Ardila

Edible flora in pre-Columbian Caribbean coprolites: Expected and unexpected data

Jelissa Reynoso-García, Tasha M. Santiago-Rodriguez,  [ ... ], Gary A. Toranzos

Genomic diversity and population structure of teosinte (Zea spp.) and its conservation implications

Diana María Rivera-Rodríguez, Alicia Mastretta-Yanes,  [ ... ], José de Jesús Sánchez González

Increasing phosphorus rate alters microbial dynamics and soil available P in a Lixisol of Zimbabwe

Tonny P. Tauro, Hatirarami Nezomba, Florence Mtambanengwe, Paul Mapfumo

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