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Optimization of the green synthesis of gold nanorods using aqueous extract of peeled sour guava as a source of antioxidants

M. Camila Patiño-González, Claudia E. Echeverri-Cuartas,  [ ... ], Natalia A. Agudelo

Monitoring the impact of confinement on hyphal penetration and fungal behavior

Yi-Syuan Guo, Julian A. Liber,  [ ... ], Scott T. Retterer

Antimicrobial and antioxidant activities of peptide derived from turmeric plant (Curcuma longa L)

Sittiruk Roytrakul, Sawanya Charoenlappanit,  [ ... ], Rumpa Jutakanoke

Platelet activation near point-like source of agonist: Experimental insights and computational model

Ezhena S. Starodubtseva, Tatyana Yu. Karogodina, Alexander E. Moskalensky

Fermentation and its effect on the physicochemical and sensory attributes of cocoa beans in the Colombian Amazon

Andrés Felipe Ramírez González, Gustavo Adolfo Gutiérrez García,  [ ... ], Juan Carlos Suárez

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