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Evolutionary genetics

Understanding the epidemiology and pathogenesis of Mycobacterium tuberculosis with non-redundant pangenome of epidemic strains in China

Yang Zhou, Richard Anthony, [ ... ], Dick van Soolingen

Epidemiological investigation and analysis of the genetic evolution of duck circovirus in China, 2022

Peidong Li, Fuyou Zhang, [ ... ], Chunguo Liu

Tracing the evolution of key traits in dorid nudibranchs

Silvia Prieto-Baños, Kara K. S. Layton

Genome-wide characterization of FAD gene family in Xanthoceras sorbifolium Bunge and germplasm assessment

Qinqin Xing, Huijuan He, [ ... ], Tao Zhou

Comparative analyses of chloroplast genomes of Theobroma cacao from northern Peru

Daniel Tineo, Danilo E. Bustamante, Martha S. Calderon, Manuel Oliva

Genome-wide identification and characterization of FORMIN gene family in cotton (Gossypium hirsutum L.) and their expression profiles in response to multiple abiotic stress treatments

Suronjeet Kumar Paul, Md Shohel Ul Islam, [ ... ], Md. Abdur Rauf Sarkar

Microevolution and phylogenomic study of Respiratory Syncytial Virus type A

Ashfaq Ahmad, Sidra Majaz, [ ... ], Atta Ur Rehman

NPR1-like genes in Theobroma cacao: Evolutionary insights and potential in enhancing resistance to Phytophthora megakarya

Muhammad Umar Rasheed, Aiman Malik, [ ... ], Ansar Ali

RETRACTED: The artificial intelligence-based agricultural field irrigation warning system using GA-BP neural network under smart agriculture

Xiying Wang

A genomics learning framework for undergraduates

Laura K. Reed, Adam J. Kleinschmit, [ ... ], Anne Rosenwald

Genome-wide identification of the ATP-dependent zinc metalloprotease (FtsH) in Triticeae species reveals that TaFtsH-1 regulates cadmium tolerance in Triticum aestivum

Yuxi Huang, Lifan Cao, [ ... ], Liuliu Wu

Evolution of two metabolic genes involved in nucleotide and amino acid metabolism in Pseudomonas aeruginosa

Yutong Wu, Yuqi Shi, Xiaohui Liang

Restriction site-associated DNA sequencing (RAD-seq) of tea plant (Camellia sinensis) in Sichuan province, China, provides insights into free amino acid and polyphenol contents of tea

Xiaoping Wang, Minshan Sun, [ ... ], Xiaobo Tang

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