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Showing 40 - 52 of 178

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Cryopreservation of Paramecium bursaria Chlorella Virus-1 during an active infection cycle of its host

Samantha R. Coy, Alyssa N. Alsante, James L. Van Etten, Steven W. Wilhelm

Optimizing shelf life conditions for anthocyanin-rich tomatoes

Tina Petric, Claudia Kiferle, Pierdomenico Perata, Silvia Gonzali

Transcriptome analysis during ripening of table grape berry cv. Thompson Seedless

Iván Balic, Paula Vizoso,  [ ... ], Reinaldo Campos-Vargas

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