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The effect of thyme herb in diets for fattening pigs on their growth performance and health
published 05 Oct 2023
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Essential oil blend supplementation in the milk replacer of dairy calves: Performance and health
published 03 Oct 2023
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Drosophila melanogaster as a model for studies related to the toxicity of lavender, ginger and copaiba essential oils
published 28 Sep 2023
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Synthesis of copaiba (Copaifera officinalis) oil nanoemulsion and the potential against Zika virus: An in vitro study
published 07 Sep 2023
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Exploring the chemical composition, in vitro and in silico study of the anticandidal properties of annonaceae species essential oils from the Amazon
published 24 Aug 2023
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Short communication: Antibacterial effects of essential oils from Cinnamomum cassia bark and Eucalyptus globulus leaves–The involvements of major constituents
published 14 Jul 2023
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The role of γ-aminobutyric acid and salicylic acid in heat stress tolerance under salinity conditions in Origanum vulgare L.
published 07 Jul 2023
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Comparative transcriptome analysis to identify putative genes involved in carvacrol biosynthesis pathway in two species of Satureja, endemic medicinal herbs of Iran
published 07 Jul 2023
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Evaluation of biochemical, physiological traits and percentage of essential oil of sickleweed (Falcaria vulgaris) population in different geographical and climatic regions
published 21 Jun 2023
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Virtual screening of antimicrobial plant extracts by machine-learning classification of chemical compounds in semantic space
published 15 May 2023
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Developing a computational toolbased on an artificial neural network for predicting and optimizing propolis oil, an important natural product for drug discovery
published 08 May 2023
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Phytochemical profiling and allelopathic effect of garlic essential oil on barnyard grass (Echinochloa crusgalli L.)
published 25 Apr 2023
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Essential oils prolonged the cut carnation longevity by limiting the xylem blockage and enhancing the physiological and biochemical levels
published 07 Mar 2023
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