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Distillation

Embryonic manipulations modulate differential expressions of heat shock protein, fatty acid metabolism, and antioxidant-related genes in the liver of heat-stressed broilers

Chris Major Ncho, Akshat Goel, [ ... ], Yang-Ho Choi

Comparison of storage and lignin accumulation characteristics between two types of snow pea

Xuerui Li, Jinxiang Wang, [ ... ], Hong Li

Use of Ulva reticulata as a growth supplement for tomato (Solanum lycopersicum)

Nor Jawahir Abu, Japar Sidik Bujang, Muta Harah Zakaria, Shahrizim Zulkifly

D-optimal mixture design optimized solid formulation containing fruits extracts of Momordica charantia and Abelmoschus esculentus

Emanuel L. Peter, Crispin D. Sesaazi

SensiMix: Sensitivity-Aware 8-bit index & 1-bit value mixed precision quantization for BERT compression

Tairen Piao, Ikhyun Cho, U. Kang

Inactivation of SARS-CoV-2 and influenza A virus by dry fogging hypochlorous acid solution and hydrogen peroxide solution

Masahiro Urushidani, Akira Kawayoshi, [ ... ], Masanori Kameoka

Antibiotics cause metabolic changes in mice primarily through microbiome modulation rather than behavioral changes

Kale S. Bongers, Roderick A. McDonald, [ ... ], Robert P. Dickson

Postharvest quality maintenance of wax apple and guava fruits by use of a fermented broth of an ε-poly-l-lysine-producing Streptomyces strain

Jian-Ling Bai, Hui-Hui Wang, [ ... ], Ci-Zhou Li

Biodegradable gelatin-based films with nisin and EDTA that inhibit Escherichia coli

Romina L. Abarca, Javiera Medina, [ ... ], Bernardo Carrillo López

Pea-KD: Parameter-efficient and accurate Knowledge Distillation on BERT

Ikhyun Cho, U Kang

Alleviation of temperature stress in maize by integration of foliar applied growth promoting substances and sowing dates

Irfan Afzal, Shakeel Imran, [ ... ], Manzer H. Siddiqui

Using mathematical models to evaluate germination rate and seedlings length of chickpea seed (Cicer arietinum L.) to osmotic stress at cardinal temperatures

Sikandar Shah, Sami Ullah, [ ... ], Said Hassan

Solid-state fermentation by Aspergillus niger and Trichoderma koningii improves the quality of tea dregs for use as feed additives

Yiyan Cui, Jiazhou Li, [ ... ], Xianyong Ma

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