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Enhancing the color and stress tolerance of cherry shrimp (Neocaridina davidi var. red) using astaxanthin and Bidens Pilosa
published 19 Dec 2024
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Geographical mapping and temporal trends of Acinetobacter baumannii carbapenem resistance: A comprehensive meta-analysis
published 16 Dec 2024
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Creating simple predictive models in ecology, conservation and environmental policy based on Bayesian belief networks
published 10 Dec 2024
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The effect of a harmful algal bloom (Karenia selliformis) on the benthic invertebrate community and the sea otter (Enhydra lutris) diet in eastern Hokkaido
published 21 Nov 2024
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Effect of nanoencapsulation on the solubility and antioxidant activity of astaxanthin pigmented oil extracted from shrimp waste (Litopeneaus vannamei)
published 15 Nov 2024
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Chemical profiling and cytotoxicity screening of agarwood essential oil (Aquilaria sinensis) in brine shrimp nauplii and cancer cell lines
published 07 Nov 2024
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Metabolic rates of different demographics in the sand fiddler crab Leptuca pugilator
published 28 Oct 2024
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Estimating the copepod biomass in the North West African upwelling system using a bi-frequency acoustic approach
published 06 Sep 2024
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Zooplankton responses to simulated marine heatwave in the Mediterranean Sea using in situ mesocosms
published 27 Aug 2024
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Assessment of Vibrionaceae prevalence in seafood from Qidong market and analysis of Vibrio parahaemolyticus strains
published 22 Aug 2024
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Biotic and abiotic factors affecting Atlantic ghost crab (Ocypode quadrata) spatiotemporal activity at an important shorebird nesting site in Virginia
published 13 Aug 2024
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Eco-alternative treatments for Vibrio parahaemolyticus and V. cholerae biofilms from shrimp industry through Eucalyptus (Eucalyptus globulus) and Guava (Psidium guajava) extracts: A road for an Ecuadorian sustainable economy
published 13 Aug 2024
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Source and variation of the amazing live Sea-Monkey microbiome
published 12 Aug 2024
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