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Gamma radiation on seeds of natal grass [Melinis repens (Willd.) Zizka] induced plant’s morphological and nutritional variability
published 29 Jul 2022
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Community succession and straw degradation characteristics using a microbial decomposer at low temperature
published 08 Jul 2022
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Comparison of storage and lignin accumulation characteristics between two types of snow pea
published 01 Jul 2022
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Functional exploration of the glycoside hydrolase family GH113
published 22 Apr 2022
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Processed ready-to-eat (RTE) foods sold in Yenagoa Nigeria were colonized by diarrheagenic Escherichia coli which constitute a probable hazard to human health
published 05 Apr 2022
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Production of coffee-dyed bacterial cellulose as a bio-leather and using it as a dye adsorbent
published 24 Mar 2022
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Design, development, and characterization of amorphous rosuvastatin calcium tablets
published 21 Mar 2022
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High cellulose dietary intake relieves asthma inflammation through the intestinal microbiome in a mouse model
published 10 Mar 2022
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Study of thin layer film evolution near bacterial cellulose membrane by Ag|AgCl electrodes in chamber with lower concentration
published 02 Feb 2022
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In vitro digestion and microbial fermentation of dried food residues, a potential “new” component for pet food, and different non-digestible carbohydrate sources
published 26 Jan 2022
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Factors influencing environmental sampling recovery of healthcare pathogens from non-porous surfaces with cellulose sponges
published 13 Jan 2022
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Mangrove crab intestine and habitat sediment microbiomes cooperatively work on carbon and nitrogen cycling
published 31 Dec 2021
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Isolation, identification, and biological characteristics of Clostridium sartagoforme from rabbit
published 15 Nov 2021
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