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Dissecting new genetic components of salinity tolerance in two-row spring barley at the vegetative and reproductive stages
published 23 Jul 2020
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Growing up in Ancient Sardinia: Infant-toddler dietary changes revealed by the novel use of hydrogen isotopes (δ2H)
published 08 Jul 2020
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Identification of novel genetic factors underlying the host-pathogen interaction between barley (Hordeum vulgare L.) and powdery mildew (Blumeria graminis f. sp. hordei)
published 02 Jul 2020
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Phylogenetic analysis of two single-copy nuclear genes revealed origin of tetraploid barley Hordeum marinum
published 30 Jun 2020
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A herbicide resistance risk assessment for weeds in wheat and barley crops in New Zealand
published 25 Jun 2020
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Using advanced vibrational molecular spectroscopy to detect moist heating induced protein structure changes in cool-climate adapted barley grain
published 05 Jun 2020
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Can metabolic prediction be an alternative to genomic prediction in barley?
published 05 Jun 2020
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Southwest Asian cereal crops facilitated high-elevation agriculture in the central Tien Shan during the mid-third millennium BCE
published 20 May 2020
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Optimizing planting geometry for barley-Egyptian clover intercropping system in semi-arid sub-tropical climate
published 14 May 2020
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Evaluation of residue management practices on barley residue decomposition
published 13 May 2020
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Use of multiple traits genomic prediction, genotype by environment interactions and spatial effect to improve prediction accuracy in yield data
published 13 May 2020
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Effect of age and the individual on the gastrointestinal bacteriome of ponies fed a high-starch diet
published 08 May 2020
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Mashes to Mashes, Crust to Crust. Presenting a novel microstructural marker for malting in the archaeological record
published 07 May 2020
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