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Open Access

Correction

Correction: Dietary adherence among persons with type 2 diabetes: A concurrent mixed methods study

  • Dorothy Wilson,
  • Abigail Kusi-Amponsah Diji,
  • Richard Marfo,
  • Paulina Amoh,
  • Precious Adade Duodu,
  • Samuel Akyirem,
  • Douglas Gyamfi,
  • Hayford Asare,
  • Jerry Armah,
  • Nancy Innocentia Ebu Enyan,
  • Joana Kyei-Dompim

In the Results section of the Abstract, there is an error in the second sentence. The correct sentence is: In multivariable logistic regression, it was found that increase in DRNK (AOR = 1.101, 95% CI: 1.004–1.208, p = 0.041) and living in an urban area (AOR = 3.058, 95% CI: 1.014–9.221, p = 0.047) were significantly associated with good dietary adherence.

Reference 2 is incorrect. The correct reference is: Waxman A, World Health Assembly. WHO global strategy on diet, physical activity and health. Food Nutr Bull. 2004 Sep;25(3):292–302.

There is an error in reference 27. The correct reference is: Kroll T, Neri M. Designs for mixed methods research. In: Andrew S, Halcomb EJ, editors. Mixed Methods Research for Nursing and the Health Sciences. 2009. p. 31–49.

Reference

  1. 1. Wilson D, Diji AK-A, Marfo R, Amoh P, Duodu PA, Akyirem S, et al. Dietary adherence among persons with type 2 diabetes: A concurrent mixed methods study. PLoS One. 2024;19(5):e0302914. pmid:38713660

Citation: Wilson D, Diji AK-A, Marfo R, Amoh P, Duodu PA, Akyirem S, et al. (2026) Correction: Dietary adherence among persons with type 2 diabetes: A concurrent mixed methods study. PLoS One 21(3): e0344783. https://doi.org/10.1371/journal.pone.0344783

Published: March 10, 2026

Copyright: © 2026 Wilson et al. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.