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Open Access

Expression of Concern

Expression of Concern: COVID-19 infection prevention practices among a sample of food handlers of food and drink establishments in Ethiopia

  • The PLOS One Editors

The PLOS One Editors issue an Expression of Concern to alert readers that this article [1] was identified as one of a series of submissions for which we have concerns about authorship and adherence to the journal’s first and second publication criteria. We regret that these issues were not addressed prior to the article’s publication.

Reference

  1. 1. Andualem A, Tegegne B, Ademe S, Natnael T, Berihun G, Abebe M, et al. COVID-19 infection prevention practices among a sample of food handlers of food and drink establishments in Ethiopia. PLoS One. 2022;17(1):e0259851. pmid:35073320

Citation: The PLOS One Editors (2025) Expression of Concern: COVID-19 infection prevention practices among a sample of food handlers of food and drink establishments in Ethiopia. PLoS One 20(7): e0329127. https://doi.org/10.1371/journal.pone.0329127

Published: July 29, 2025

Copyright: © 2025 The PLOS One Editors. This is an open access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.