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Correction: Identification of breadfruit (Artocarpus altilis) and South American crops introduced during early settlement of Rapa Nui (Easter Island), as revealed through starch analysis

  • Paloma Berenguer,
  • Claudia Clavero,
  • Mónica Saldarriaga-Córdoba,
  • Antonio Rivera-Hutinel,
  • Daniela Seelenfreund,
  • Helene Martinsson-Wallin,
  • Patricia Castañeda,
  • Andrea Seelenfreund

The image data and artifact descriptions and measurements presented in Fig 3 and Table 1 were previously presented in [2]. Consequently, the figure legends of Fig 3 and Table 1 are updated as below.

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Fig 3. Artifacts sampled for this study.

Image data were originally presented in [2].

https://doi.org/10.1371/journal.pone.0317977.g001

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Table 1. List of artifacts sampled for this study.

Artifact descriptions and measurements were originally presented in [2].

https://doi.org/10.1371/journal.pone.0317977.t001

In addition, the following section is added to the article:

Acknowledgements

The photographs, artifact descriptions, provenance data and measurements presented in Fig 3 and Table 1, and the preparation of the microscope slides of the archaeological residues were conducted by a former member of the research group (undergraduate student).

References

  1. 1. Berenguer P, Clavero C, Saldarriaga-Córdoba M, Rivera-Hutinel A, Seelenfreund D, Martinsson-Wallin H, et al. (2024) Identification of breadfruit (Artocarpus altilis) and South American crops introduced during early settlement of Rapa Nui (Easter Island), as revealed through starch analysis. PLoS ONE 19(3): e0298896. https://doi.org/10.1371/journal.pone.0298896
  2. 2. Charó Bortolaso C (2014) Acerca del poblamiento inicial de Rapa Nui. Una mirada desde los almidones adheridos a artefactos Líticos. Memoria para optar al título de arqueóloga. Universidad de Chile. Available at: https://repositorio.uchile.cl/handle/2250/133189 (accessed 05 November 2024)